Vitamin K2 in different bovine muscles and breeds
Meat Science – 2014
Authors
Rune Rødbotten, Thomas Gundersen, Cees Vermeer and Bente Kirkhus.
Journal
Meat Science
Year
2014
Meat Science – 2014
Rune Rødbotten, Thomas Gundersen, Cees Vermeer and Bente Kirkhus.
Meat Science
2014